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Butter 82.5%
Sweet Cream Unsalted Butter, 82.5% Fat
Only natural, freshly processed cream is used in the production of this butter.
The butter has a pure, sweet-cream flavor and aroma, with a predominantly pasteurized cream flavor. The consistency and appearance of the butter are uniform, flexible, and dense. The surface of the butter when cut is slightly shiny and dry in appearance, without even the smallest droplets of moisture. This butter is intended for direct consumption.
• Volume: 180g / 400 g
• Fat content: 82.5%
• Packaging: Polymer paper
• Shelf life: 120 days at 4±2 °C
120 days at 4±2 °C
• In packiaging 45 pcs / 18 pcs
